Chef Piyapanee Chomngam

Thai Cuisine Instructor

Chef Siwakorn Kuekulpitak 

Thai Cuisine Instructor

Chef Cyril Dubrous

International Bread and Bakery Chef Instructor

Chef Thanaphol Chokdeesirikul

Pastry Chef Instructor

Chef Enrico Nativi

ALMA - Pastry Chef Instructor

Chef Angelo Belluzzi

ALMA - Italian Bakery & Pastry Chef Instructor

Chef Bruno Ruffini

ALMA - Italian Cuisine Chef Instructor

Chef Takuya Watanuki

Tsuji - Chef Instructor

Chef Kazuhiro Yoshida

Tsuji - Chef Instructor

Anthony Caradec

Food and Beverage Instructor

Tammie Tsang, N.C.

Nutrition Instructor

Pizzaiolo Team from Peppina

Pizza Instructor

Chef Francesco Deiana

Italian Cuisine Chef Instructor

Chef M.L. Sirichalerm Svasti (Chef McDang)

Thai Cuisine Chef Instructor

Kim Wachtveitl

Wine Instructor

Chayapat Likitanusit

Homebrewing Craft Beer Instructor

Chef Mattalia Miro Giovanni

Italian Cuisine Chef Instructor

Chef Kan Bright San

Singaporean Cuisine Chef Instructor

Ittiphol Sawasdipruksa (Khun Choey)

Coffee Class Instructor

Panitchanok Siriamphornkulchai (Khun Nok)

Coffee Class Instructor

Chef Alessandro Masia

Gelato and Pastry Chef Instructor

Michele Fernando

Italian Pizza Chef Instructor

Yann Triffe

Wine and Spirits Distillation Instructor

Brian Bartusch

Beer Educator

Martin Bergstrand

Nordic Cuisine Chef Instructor

Chef Mirko Galloni

Former Bread and Pastry Chef
Casa Maria Luigia by Bottura

Massimiliano Scotti

Gelato & Ice Cream Instructor

Ryo Iwamoto

Founder and CEO
of TeaRoom Inc. Certified Tea Professor

Kenji Igawa

Certified Tea Instructor, Board member of the Shizuoka Prefecture

Alex Couvidat

Sake Instructor

Teantan Valairuecha (Chef Stamp)

Pastry Chef Instructor & ALMA Alumni

Shintaro Kon

Sake Educator

Sulapee Kiddee 

Sake Educator