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The Art of Latte
Delve into the science of milk steaming, laying a solid foundation for crafting stunning latte art. Explore the nuances of espresso extraction to craft exquisite designs. Also in this hands-on course, you'll master the crucial essentials for perfecting your latte art and learn to create iconic patterns including the heart, rosetta, and tulip designs within 6 learning hours.
Course Schedule
Class Date 28 October 2023
Class Session 1-Day Class with 2 Sessions per day
Class Hour Morning 09:00-12:00 / Afternoon 13:00-16:00
Total Hours 6 hours
Qualified Age Minimum 18 years old
Delivery Language English
Suitable For Coffee lovers, home brewers, baristas, café owners, and café owner aspirers
Accomplishment Certificate of attendance by The Food School Bangkok
What you will learn :
  • Science of Milk and Milk Steaming
  • Espresso Extraction for Latte Art
  • Practice: Height, Flow & Wrist Movement
  • Practice: Making the Heart Pattern
  • Practice: Making the Rosetta Pattern
  • Practice: Making the Tulip Pattern
The Art of Latte
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