
The Art of Latte
Delve into the science of milk steaming, laying a solid foundation for crafting stunning latte art. Explore the nuances of espresso extraction to craft exquisite designs. Also in this hands-on course, you'll master the crucial essentials for perfecting your latte art and learn to create iconic patterns including the heart, rosetta, and tulip designs within 6 learning hours.

Course Schedule
Class Date | 28 October 2023 |
Class Session | 1-Day Class with 2 Sessions per day |
Class Hour | Morning 09:00-12:00 / Afternoon 13:00-16:00 |
Total Hours | 6 hours |
Qualified Age | Minimum 18 years old |
Delivery Language | English |
Suitable For | Coffee lovers, home brewers, baristas, café owners, and café owner aspirers |
Accomplishment | Certificate of attendance by The Food School Bangkok |
What you will learn :
- Science of Milk and Milk Steaming
- Espresso Extraction for Latte Art
- Practice: Height, Flow & Wrist Movement
- Practice: Making the Heart Pattern
- Practice: Making the Rosetta Pattern
- Practice: Making the Tulip Pattern
The Art of Latte
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