THE FOOD SCHOOL BANGKOK

“Tailored with Purpose. Fuelled by Passion.”

The Food School Bangkok is Thailand’s first culinary education academy
with multi-national leading partner schools of top cuisines with the aim to
provide a world-class, progressive education through unique practices and
innovative learning techniques.

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PARTNER SCHOOLS

Alma Culinary Institute, Italy

One of Italy’s most prestigious culinary institutes

Dusit Thani College, Thailand

Thailand’s best hospitality & culinary education institution

TSUJI Culinary Institute, Japan

Generating over 140,000 students over 60 years

WHY CHOOSE US?

State-of-the-Art Facility

Progressive Learning with Transformative Outcomes

Industry Aligned Programmes

Sustainability & Forward-Thinking Practices

FEATURED PROGRAMME
CERTIFICATED COURSES

Focuses on the cultivation of learning through The Food School Bangkok’s curriculum as well as culinary best training approaches backed by the World’s leading Culinary Institutes, including ALMA, Dusit Thani College, and Tsuji, accredited by the Office of The Private Education Commission (OPEC).

Modules :

Essential, Intermediate, Advance

Estimated Time :

– Weekday : 3 Months
– Weekend : 6 Months
  (200 Hours/Module)

Course Offering :

– Italian Cuisine
– Japanese Cuisine
– Thai Cuisine
– Italian Pastry

Accreditation:

– The Office of The Private Education Commission (OPEC)
– The Food School & Partners

MODULES DESCRIPTION & KEY COMPETENCIES

Process – Apply a holistic approach of cooking techniques, understand food provenance & culture, along with food product and regionality.

Provenance – Explore food heritage authenticity, sourcing, techniques that match seasonality with proper use of ingredients.

Products – Understand traditional and contemporary region-based food & beverages and its classifications.

ACQUIRE THE ‘ELITE’ CERTIFICATION

By completing all levels under any cuisine in our Certificated Courses, you will get certified with an
Elite Qualification accredited by OPEC (Office of the Private Education Commission)
for advanced cuisine management and organisation in culinary, bakery or pastry arts.

THE OTHER PROGRAMME OFFERINGS

Master Classes

2-day classes that provide exclusive techniques

Short Courses

1-day classes for every level of students

Corporate Workshops

Tailored-made workshops for organisations

Cooking Camp

For teenagers to take a step on their food journey

THE OTHER PROGRAMME OFFERINGS

With our partner institutes, we introduced world’s leading instructors from Italy and Japan, along with Thailand’s top instructors with experiences ranging in different international cuisines, including all categories of chefs that we see in the world today.

Interested in School Visits & Consultations?