The Food School Bangkok

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News & Updates

News & Updates

What’s Happening at The Food School?

Stay informed with the latest from The Food School Bangkok—explore comprehensive news, inspiring features, campus updates, and event highlights, keeping you connected with everything happening across our community. Here’s where innovation meets insight.

ginger
10 September 2025

Ginger vs. Galangal: Understanding the Differences

Food Fact

10 September 2025 Ginger vs. Galangal: Understanding the Differences Ginger (Khing) and galangal (Kha) are both members of the same plant family, Zingiberaceae, but they possess distinct differences in taste, aroma, appearance, and culinary applications. Ginger Ginger has a spicy and pungent flavor with a distinct aroma. Its flesh is typically pale yellow to dark […]

Update For You

Meal Prep
Food Variety

8 Meal Prep Tips for Sustainable

Food & Hospitality Thailand (FHT) 2025
Achievements
News and Updates

Congratulations to the award at Food & Hospitality Thailand (FHT) 2025

Cooking Together
Food Variety

5 Benefits of Cooking Together as a Family

10 อาหารที่ควรกิน ของคนอยากมีลูก
Food Variety

10 Fertility-Boosting Foods to Support Conception

Young Chef Challenge
Achievements

We proudly congratulate the students from Assumption College

Achievements

The Food School TAs Shine at Thailand Ultimate Chef Challenge 2025!

Future Chef of the World 2025
Public relations

Future Chef of the World 2025, Competition and Winner Announcement

ซุปผัก
Public relations
Sustainability

Zero-Waste Menu: Rainbow Veggie Soup

ความลื่นไหลทางเพศ
Food Fact
Public relations

Food vs Gender Fluidity: More Alike Than You Think

Sharing with Friends of Thai Daughters
News and Updates

Cooking for a Good Cause in Chiang Rai

News and Updates

Second-Best Food City in the World – Why international culinary arts students should come to Bangkok

Food Variety
News and Updates

La Colomba e il Panettone: A Dove and Raisins

Chef Francesco Showcased the Making of Classic Pasta Menu ‘Fettucine all’Alfredo’ from Italy
News and Updates

‘Fettucine all’Alfredo’ Classic Pasta Menu from Chef Francesco

The Maverick Academy
News and Updates

The Food School has been selected as one of the competition venues for contestants from The Maverick Academy

Kombucha
News and Updates

The Magical – and Tasty – Chemistry of Fermentation

News and Updates

‘The Food School Bangkok,’ in partnership with ‘Mitr Phol’ and ‘Betagro,’ launches the ‘Future Chef of the World 2024’ project seeking chef aspirers and offering full scholarships for professional culinary courses valued at over 1.8 million baht 

Public relations

GET TO KNOW ALMA – The School of Italian Culinary Arts

News and Updates

‘The Food School Bangkok,’ in partnership with ‘Mitr Phol’ and ‘Betagro,’ launches the ‘Future Chef of the World 2024’ project seeking chef aspirers and offering full scholarships for professional culinary courses valued at over 1.8 million baht