TEENAGE COOKING CAMP
Junior chefs! Fasten your seatbelts and embark on a culinary adventure with our dynamic Teenage Cooking Camp designed specifically for teenagers eager to transform their passion for food into a reality! Dive into hands-on activities where you'll craft delectable dishes across culinary, bakery, and pastry disciplines. Led by professional chefs from all over the world, experience the thrill of teamwork and problem-solving in a lively, collaborative environment—along with thrilling activities like the Mockup Markets and Mystery Boxes—as you learn and grow with fellow aspiring chefs.
Class Activities
Conducted by ALMA, Tsuji & The Food School
Course Schedule
Class Date | 29-30 March 2025 / 19-20 July 2025 / 18-19 October 2025 |
Class Capacity | 16 persons |
Class Session | 2-day Class with 2 Sessions per Day |
Class Hour | Morning session: 8:30-12:30 hrs. Afternoon session: 13:30-16:30 hrs. |
Total Hours | 12 hours |
Qualified Age | Between 11-17 years of age |
Delivery Language | English & Thai |
Suitable For | Teenagers passionate in cooking and baking |
Accomplishment | Certificate of Attendance by The Food School Bangkok |
Course Outline:
- 1) Ignite Your Passion — Dive into exciting food-related hobbies that spark interest and set the stage for a fulfilling career in the culinary world.
2) Global Flavours — Embark on a journey through international cuisines, uncovering the rich food cultures, customs, and traditions from around the globe.
3) Master the Craft — Learn the art of precise cooking techniques and discover the best practices of international cuisine in authentic settings.
4) Food and Fun — Immerse yourself in exciting interactive activities such as mysterious boxes, mini cooking competitions, mockup markets, and much more!
Course Description:
Junior chefs! Fasten your seatbelts and embark on a culinary adventure with our dynamic Teenage Cooking Camp designed specifically for teenagers eager to transform their passion for food into a reality! Dive into hands-on activities where you’ll craft delectable dishes across culinary, bakery, and pastry disciplines. Led by professional chefs from all over the world, experience the thrill of teamwork and problem-solving in a lively, collaborative environment—along with thrilling activities like the Mockup Markets and Mystery Boxes—as you learn and grow with fellow aspiring chefs.