Tartufo (Truffle)
Indulge in the decadent world of 'truffles' as you explore Italian cuisine through our "Tartufo (Truffle) Short Course," guided by our esteemed Chef Instructor from ALMA - The School of Italian Culinary Arts. In just 4 hours, uncover the secrets and techniques behind crafting authentic Italian dishes that incorporate the rich and aromatic flavours of truffles.
Course Schedule
Class Date | 04 November 2023 |
Class Session | 1-Day Class with 1 Session per day |
Class Hour | Morning 08:30-12:30 hrs. |
Total Hours | 4 hours |
Class Capacity | 14 Seats |
Qualified Age | Minimum 18 years old |
Delivery Language | Italian with English translation |
Suitable For | Amateurs, reskillers and Italian food lovers |
Accomplishment | Certificate of attendance by The Food School and ALMA |
What you will learn :
- Introduction to the world of truffles in Italian gastronomy.
- Understanding the different types of truffles and their unique flavours.
- Hands-on cooking experience using truffles as the main ingredient.
Tartufo (Truffle)
- Tagliolini Al Tartufo (Tagliolini with Truffle)
- Risotto Al Tartufo (Risotto with Truffle)
- Gnocchi Di Patate Al Tartufo (Potato Gnocchi with Truffle)
- Asparagi Con Il Tartufo (Asparagus with Truffle)
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