Caviale
Indulge in the luxurious world of Italian cuisine with our matchless Caviale (Caviar) Short Course at The Food School Bangkok. This course is designed to immerse you in the artistry of Italian cooking, with a special focus on the exquisite ingredient that is caviar. Join us as we embark on a tantalising journey, exploring the rich flavours, delicate textures, and unparalleled elegance that caviar brings to traditional Italian dishes.
Course Schedule
| Class Date | 07 October 2023 |
| Class Session | 1-Day Class with 1 Sessions per day |
| Class Hour | Morning 08:30-12:30 hrs. |
| Total Hours | 4 hours |
| Class Capacity | 14 Seats |
| Qualified Age | Minimum 18 years old |
| Delivery Language | Italian with English translation |
| Suitable For | Amateurs, reskillers and Italian food lovers |
| Accomplishment | Certificate of attendance by The Food School and ALMA |
What you will learn :
- The art of incorporating caviar into traditional Italian dishes
- Techniques for serving caviar with finesse
- How to create visually stunning caviar presentations
- Essential Italian culinary techniques to upgrade your cookings at home
Caviale
- Spaghetti Freddi al Caviale (Cold Spaghetti with Caviar)
- Pizza Fritta, Gamberi Rossi e Caviale (Fried Pizza with Sicilian Red Prawns and Caviar)
- Insalata di Branzino e Caviale (Sea Bass Salad with Caviar)
Courses You Might Also Like :
