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Sake Workshop
In this course, you will be in touch with a decent introduction to the world of Japanese sake, together with a brief approach of how it is made. Through the tasting session of 10 different sakes, you will discover an array of sake categories, grades, and styles. Also, you will learn how to serve and the standard pairing of sake with a variety of dishes.
Course Schedule
Class Date 26 October 2023
Class Session 1 Day Class with 1 session per day
Class Hour Afternoon session : 18:00 - 21:00 hrs.
Total Hours 3 hours
Class Capacity 16 Seats
Qualified Age Minimum 20 years old
Delivery Language English
Suitable For Amateurs and Japanese sake lovers
Accomplishment Certificate of attendance by The Food School Bangkok
What you will learn :
  • Introduction of Japanese sakes
  • Production of Japanses sakes, from polishing to finishing
  • Discovery of different categories, grades, and style of sakes
  • Tasting 10 different sakes
  • How to properly pair sake with a variety of dishes
Sake Workshop
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