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Tartufo (Truffle)
Indulge in the decadent world of 'truffles' as you explore Italian cuisine through our "Tartufo (Truffle) Short Course," guided by our esteemed Chef Instructor from ALMA - The School of Italian Culinary Arts. In just 4 hours, uncover the secrets and techniques behind crafting authentic Italian dishes that incorporate the rich and aromatic flavours of truffles.
Course Schedule
Class Date 04 November 2023
Class Session 1-Day Class with 1 Session per day
Class Hour Morning 08:30-12:30 hrs.
Total Hours 4 hours
Class Capacity 14 Seats
Qualified Age Minimum 18 years old
Delivery Language Italian with English translation
Suitable For Amateurs, reskillers and Italian food lovers
Accomplishment Certificate of attendance by The Food School and ALMA
What you will learn :
  • Introduction to the world of truffles in Italian gastronomy.
  • Understanding the different types of truffles and their unique flavours.
  • Hands-on cooking experience using truffles as the main ingredient.
Tartufo (Truffle)
  • Tagliolini Al Tartufo (Tagliolini with Truffle)
  • Risotto Al Tartufo (Risotto with Truffle)
  • Gnocchi Di Patate Al Tartufo (Potato Gnocchi with Truffle)
  • Asparagi Con Il Tartufo (Asparagus with Truffle)
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