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Advanced Italian Gelato
19,200.00 ฿(0 review)Immerse yourself in the sophisticated art of Italian Gelato. Over 2 days, explore the intricate process of gelato making, delving into ingredient composition and mastering… -
Advanced Japanese Sake (Weekend)
55,000.00 ฿(0 review)This advanced course is designed to offer a comprehensive knowledge of Japanese sakes, following the WSET standards and covering various aspects such as the factors… -
Advanced Neapolitan Pizza Workshop
55,000.00 ฿(0 review)Embark on a journey to become a skilled pizza chef with a comprehensive pizza course led by the esteemed chefs of Peppina, ranked among the… -
Agemono
10,500.00 ฿(0 review)AGEMONO refers to any kind of deep-fried dishes, and includes the three basic frying techniques: suage, in which the foods are fried without a coating… -
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Barista 101
15,000.00 ฿(0 review)Dive deep into the world of caffeine delights in this two-day short course, where you will learn the ins and outs of all things coffee… -
Beyond Meat and Mushroom
8,600.00 ฿(0 review)Embark on a culinary journey with our 'Beyond Meat & Mushroom Short Course.' Delve into the world of preparing Thai local mushrooms using authentic techniques,… -
Borderless Salads
8,500.00 ฿(0 review)During 8 learning hours, you will learn how to break all borders in creating salad dishes inserting a tip of Thai tastes and flavours. Also,… -
Borderless Salads
8,500.00 ฿(0 review)During 8 learning hours, you will learn how to break all borders in creating salad dishes inserting a tip of Thai tastes and flavours. Also,… -
Borderless Salads
8,500.00 ฿(0 review)During 6 learning hours, you will learn how to break all borders in creating salad dishes inserting a tip of Thai tastes and flavours. Also,… -
Carne: Beef and Veal
12,500.00 ฿(0 review)Embark on a flavourful journey focused on the art of creating tantalising dishes with beef and veal as our star ingredients. Throughout this course, you… -
Carne: Beef and Veal
12,500.00 ฿(0 review)Embark on a flavourful journey focused on the art of creating tantalising dishes with beef and veal as our star ingredients. Throughout this course, you…